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7 Spicy Food of Golden Triangle of India You Must Taste

7 Spicy food of Golden triangle india tour

The golden triangle of India is incomplete without trying the delightful and mouthwatering Indian cuisine. Further, the distinctive cuisine selections of the food of golden triangle tour will enhance your journey. At each stop on this itinerary, you may savor the unique and delectable tastes of North Indian cuisine. The local cuisines of India’s golden triangle will also give you an unforgettable experience. Delhi, Jaipur, and Agra aren’t only renowned for their historical attractions and delectable cuisine. 

Book Golden triangle India tour packages from the best travel operator, LIH Travel, when planning your vacation to India for a luxurious, comfortable, and memorable experience. Further, the tour guides will help locate the finest locations to taste the flavorful cuisine of India. So now, let us check the food of golden triangle tour you need to try during your golden triangle India Holidays.

Seven Delicious Foods To Try During Golden Triangle Of India

1. Kebabs

When in Delhi, among the places of golden triangle tour, Kebabs are a must-try for every non-veg lover. In Delhi, kebabs are among the most popular non-vegetarian appetizer. Delhi has been the residence of Sultans and Mughal Rulers for centuries. Therefore, you will get the greatest kebabs here, symbolic of the royal legacy.

The streets of Delhi provide every type of kebab, like Shami, Galaoti, and Reshmi. Moreover, the succulent meat and aromatic spices will tickle your taste senses. You will want more of them. Additionally, don’t hesitate to request spicy chutney to enhance the flavor of your kebabs.

2. Chole Bhature

If you haven’t enjoyed the iconic Chole Bhature, you’ve skipped out on the most delicious dishes during your golden triangle of India. Punjab is renowned for its bhature, wheat flour-based fluffy bread. Moreover, pair this with a rich, zesty, and spicy red sauce, including chickpeas, topped with onions and cilantro, and you will have a delicious meal. It’s a staple during Sunday brunches among the locals and a terrific way to end a day of shopping.

3. Paranthas

When walking down the sidewalks of Chandni Chowk, it is impossible to ignore the aroma of freshly rolled and fried bread. Moreover, the aroma of these paranthas will entice you to try them. There are several variants of paranthas, including Potato, cauliflower, chicken keema, paneer, and a lot more. So, don’t forget to taste paranthas. 

4. Gol Gappas

Gol gappas, a favorite of most Indians, are known by various names in various states and are also made differently. The balls are made from semolina or flour. So the Delhi Golgappas features a spicy mixture of cooked potato chunks, chickpeas, and cilantro, along with some sour chutney, then dipped in cold tangy-flavored water before being served. Moreover, you can prepare the gol gappas as you want, like spicy, sour, or sweet, and the person will prepare them according to your preferences. You would be enjoying the burst of flavors and keep going on eating without keeping track of how much you ate. The taste of these will keep you eating more and more of eat. So during your golden triangle of India, enjoy the delicious Gol Gappas. 

5. Momo

How can anyone skip out on such a delicious food item when it refers to Delhi’s street food? Students, shoppers, and business employees all love this local street food. So trust us when we state that you won’t discover a greater hot steaming dumpling and don’t need to travel the Far East to try these. Between fried to tandoori and paneer to chicken, you may satisfy your appetite for a hot dish of Momos with various preparations. So during your golden triangle of India, make it a point to try momos.

6. Kachoris

Among the well-liked dish in Jaipur is kachori. It comes in several variants. This is the ideal teatime snack for any north Indian, particularly those from Rajasthan. The incredible fillings of kachori will provide a terrific experience.

Particularly the onion-stuffed Kachoris, which are deep-fried in high heat. The hot kachoris are then presented with chutney. In Jaipur, the sweet Kachori or Mawa Kachori is also highly popular. 

7. Laal Maas

Laal maas (Red Meat) is a famous meal in Rajasthan. It is an aromatic curry cooked by boiling mutton in a mixture of curds and spicy ingredients like red chilies. The curry sauce is intensely flavored with cilantro, garlic, onions, and a variety of rich spices, and the slow-cooker-style technique ensures tender meat and a rich sauce. Moreover, it is a must during your golden triangle of India.

Also Read: Maldives Holidays: Your Ultimate Guide

Final Say

The golden triangle of India presents you with uncountable memories and experiences that you must cherish for a memorable vacation. For exploring the best of the golden triangle of Indian tourism, book your packages with LIH Travel.

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